Menu | Sunset Taverna in Corfu

Grandma’s classic meatballs

with fresh grounded beef, mint and herbs. Served with yogurt dip

Spinach phyllo triangles

regato, emmental, fresh onion, herbs

Grilled buffalo sausage

with lemon dressing

Baked eggplants

with tomato sauce, peppers, feta cheese, regato cheese, baked in a jug

Greek Bekri Meze (Drunken beef stew)

with beef cubes and pieces of cheese baked in a jug

Grilled vegetables

with balsamic sauce, garlic and parsley

Cheese Saganaki

fried cheese

Cheese phyllo triangles

stuffed with feta and myzithra, served with honey and sesame

Tzatziki

Homemade traditional yogurt dip with cucumber and garlic

Cheese Chaloumi on the grill

with strawberry jam

Fresh French fries with herbs

Mirmitzelia

whole meal rusk, tomatoes, cucumber, grilled aubergines, anchovies

Sunset Special

baby spinach, rocket, cherry tomatoes, walnuts, traditional Corfiot noumboulo and pomegranate vinaigrette

Seasonal greens

Greek Salad

Traditional Greek salad with lettuce, cucumbers, tomatoes, onions, green peppers, feta cheese, olives, carrot, oregano and olive oil

Green salad with Katiki Domokou cheese

Mix salad, rocket, cherry tomatoes, Katiki Domokou and balsamic sauce

Pork shank

cooked in a pot, with black beer, honey, thyme and roasted vegetables

Mousaka

with aubergines, minced meat & bechamel cream

Sofrito

Traditional Corfiot dish with slow cooked beef in a homemade garlic sauce. Served with seasoned rice.

Pastitsada

Traditional Corfiot dish with slowly sautéed beef in a homemade tomato sauce with spices. Served with penne pasta or French fries.

Spaghetti Bologneze